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  • Senior Food and Beverage Attendants - Auckland - Park Hyatt Auckland

    Park Hyatt Auckland
    Park Hyatt Auckland Auckland

    2 months ago

    $54,000 - $63,000 (NZD) per year *
    Description

    About us:

    Park Hyatt Auckland is a luxury waterfront hotel in the heart of the CBD, offering modern comfort, timeless elegance, and panoramic harbour views. As part of the global Hyatt brand, we're known for exceptional service, world-class dining, and a commitment to inclusivity, diversity, and guest satisfaction.

    About the role:

    Park Hyatt Auckland is seeking passionate and experienced Senior Food & Beverage Attendants to join our team in the heart of the CBD. In this key role, you'll help deliver exceptional dining experiences at one of New Zealand's premier luxury hotels.

    Positions Available

    We are currently hiring for multiple roles within our Food & Beverage team, including:

    • Baristas
    • Bar Attendants
    • Senior Food & Beverage Attendants

    Remuneration:

    Starting from $27 - $30 per hour

    What you'll be doing:

    • Providing exceptional table service in our F&B dining and bar outlets
    • Maintaining high standards of cleanliness and presentation in all dining areas
    • Anticipating and responding to guest needs in a warm, attentive and professional manner
    • Communicating effectively with the kitchen and other hotel departments to ensure seamless service delivery
    • Mentoring and training more junior members of the food and beverage team
    • Communicate effectively with kitchen and hotel teams to ensure seamless service

    What we're looking for:

    • Minimum 2 years' experience as a Senior Food and Beverage Attendant or similar role in a high-end hotel or restaurant setting
    • Excellent knowledge of food and beverage service standards, guest etiquette and presentation
    • Strong communication and interpersonal skills, with the ability to provide warm, personalized service
    • Demonstrated problem-solving skills and the ability to work effectively under pressure
    • Flexibility to work a range of shifts (rotating roster), including evenings, weekends and public holidays
    • A passion for hospitality and a commitment to delivering exceptional guest experiences
    • Confidence in recommending food and beverage pairings and upselling offerings
    • Knowledge of food allergies and HACCP, Adhere to all health and safety standards and food safety regulations
    • Legal rights to work in New Zealand minimum 6 months required

    Apply now to join our exceptional team

    Our values of Empathy, Wellbeing, Experimentation, Inclusion, Integrity and Respect are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt

    * This salary range is an estimation made by beBee
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