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Food and Beverage Supervisor - Auckland, New Zealand - InterContinental Hotels Group
Description
Hotel:
Auckland (AKLHA), 1 Queen Street, 1010
As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand.
Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world.Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience.
Join the vibrant team at the brand-new InterContinental Auckland, where luxury meets innovation.Our stunning Restaurant and Bar, Advieh, in partnership with renowned chef Gareth Stewart, promises a culinary experience like no other.
We are seeking a passionate and dedicatedFood and Beverage Supervisor
to join our team and contribute to the success of this exciting venture.
Explore your journey ahead
As a Food and Beverage Supervisor, you will play a key role in the leadership team for Advieh, overseeing various offerings including breakfast, lunch, dinner, and room service.
Your natural sense for hospitality and your commitment to excellence will contribute to the overall success and reputation of our restaurant and bar.
Work closely with our Head Mixologist, Assistant Restaurant and Bar Manager and Restaurant and Bar Manager and create a collaborative team environment.
Supervise and coordinate the day-to-day operations of the Restaurant and Bar.Ensure seamless service delivery during breakfast, lunch, dinner and room service.
Train, mentor, and lead our team to deliver exceptional guest experiences.
Collaborate with the kitchen team and ensure smooth communication between front and back-of-house.
Monitor and maintain high standards of food and beverage quality, presentation and service.
Handle guest inquiries, feedback, and resolve any issues promptly and professionally.
What we need from you
Proven experience in a supervisory or leadership role within the food and beverage industry.
Strong understanding of restaurant operations, including breakfast, lunch, dinner, and room service.
Excellent communication and interpersonal skills.
Ability to lead and motivate a team in a fast-paced environment.
Knowledge of food safety and hygiene regulations.
Flexibility to work varying shifts, including weekends and holidays.
What you can expect from us
We give our people everything they need to succeed.
From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.
At IHG, we've made a promise. As one of the world's leading hotel groups, we're here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?As the world's first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings.
We all take great pride in being genuine ambassadors of the InterContinental brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity.
We create inspiring experiences for those seeking a richer perspective on the world.If you'd like to embrace a world of opportunities, we'd like to welcome you to the world's most international luxury hotel brand.
Let's Go Further Together.Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button.
Start your journey with us today.#J-18808-Ljbffr